What is the special food of Madhya Pradesh?

 MP being in the heart of India, is surely a place for foodies. The cuisines here being influenced by its neighboring states and Indore being favorite for the love of street food.Here are some special dishes you can definitely try ..

  1. Poha Jalebi: The most common and favorite breakfast eaten here. Tangy poha topped with Sev and Jeeravan, best thing to start your day with.

2. Daal Bafla Laddoo : Very similar to Daal Bati of Rajasthan, these ghee laden dough balls are first boiled and then baked before being crumbled and topped with dal, Eaten with chutney

3. Sabudana Khichdi: Made from Tapioca pearls tossed with spices, this is a all time favorite dish. Common for people who are on fasting but we don’t need an occasion to eat it. 

4. Bhutte ka kees: Made from grated corn along with spices and simmered in milk makes for an unusual healthy vegetarian dish. Bhutte ka Kees is a specialty from Indore, and a much loved street food. A tangy, sweet delicacy.

5. Malpua: Malpua is majorly prepared with flour, fried in ghee and then dipped in the sugar syrup to add the taste that will make you crave for the dish again and again. The dressing of some saffron can further enhance the taste of this dish. Malpua with rabdi is a complete treat.

These best India’s own pancakes will be served in Jabalpur.

6. Mawa Bati: One from Bhopal. Sweet balls of fried mawa stuffed with chopped dry fruits, cardamom powder. They look like bigger gulab jamuns and are served on festive occasions.

Though there is no end to the list of amazing delicacies that you will find in the heart of India. Srikhand, Imarti, Faluda, Kaju Katli, Lavang Lata and Rabri are among the few others dishes that can easily satisfy your sweet tooth. Apart from various cuisines, Madhya Pradesh is also famous for its different styles of Namkeen. Dalmoth, Phalhari Potato Chiwra, Khatta Metha Chiwra and Khasta Kachori are some of the snacks that are delightful in taste.

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